Friday, April 22, 2005

Hakka

For breakfast I had honey and toast

For lunch, I bought fries from the cafeteria, and a McFlurry from McDonalds.

Since I was starting work @ 4, I decided to go straight from school. Like all Friday shifts, it was a fun one with many different people working.

For lunch I went to a Chinese Hakka restaurant, called Salt N Pepper. At first I thought it was pretty pricey, but after seeing their portion size for each plate, I thought it wasn't so pricey after all. All in all, the food tasted pretty nice. Not too oily and fatty, and not too dry and tasteless, either. Also, the ambience and the general air and mood in the restaurant was just fine. I'd give it a 7/10.

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